Head Chef Adrien and the team have launched the new summer menu. There are some great new menu items including a crumbed veal cutlet and a huge 500 gram rib eye. Check it these and all the other new items on the Functions and Bookings page and make a booking for lunch or dinner.
Our popular Christmas Day lunch is now sold out. We apologise to those of you who are disappointed. Book early for next year
August 14th sees the new arrival of The Malvern Beef Burger. Come in and now and try it from our new bar menu and wash it down with beer from the best taps in Melbourne.
If you have been looking for a midstrength beer on tap we now have Great Northern super crisp ale for you to try. 3.5% alcohol and just $5.00 a pot.
Another exciting new beer in our range is the 4 Pines IPA. A Northern Hemisphere West Coast-style IPA showcasing Cascade, the hop variety that helped launch the craft beer revolution and Idaho #7, a relative new varietal on the scene that is turning heads. Displaying strong notes of pine, citrus and floral with a lingering bitterness.
And directly imported from Belgium we now have Leffe Blonde on tap at the Malvern. Try this great Belgian beer on tap in the specially designed glasses.
And now we have the locally brewed Brick Lane Pale Ale. Support your local economy and drink this great pale ale!
Come in and try these new beers in our range